Category Archives: Technique

The Caipirinha + muddling.

The Caipirinha – When it’s hot, muggy and energy is hard to muster, there’s nothing quite like a Caipirinha to pick us up. No wonder then that it’s the national drink of Brazil. The base spirit of the Caipirinha (which … Continue reading

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Southside + double straining

  Southside + double straining. The Southside, like the Daiquiri and the Gimlet, is an exercise in balance between lime and sugar but with an added element – mint. Yes, it’s a simple affair but a delicious one as well … Continue reading

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Corn ‘n’ Oil + the jam jar shake.

Corn ‘n’ Oil. The Corn ‘n’ Oil has a bit of an image problem. It just doesn’t sound that appealing. It doesn’t even look that appealing. If there was ever a lesson in not judging a book by its cover … Continue reading

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The Clear Ice Problem – a solution.

On clear ice. You will have noticed that many of my recipes have been calling for “a big block of clear ice” and no doubt you’ve been wondering exactly where such a thing is supposed to come from. My bad. … Continue reading

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