Tag Archives: cocktail

Saturn.

Saturn. Tiki means rum, right? Wrong. Ish. Tiki almost always means rum. The Saturn is a rare gin based Tiki drink that is really quite fabulous. I would have told you about it before but it needs three slightly quirky … Continue reading

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Tommy’s Margarita : The Margarita part 2.

Tommy’s Margarita. We looked recently at that Prince(ess?) of the tequila drinks; the Margarita. It’s history is as confusing as the myriad of different recipes. Thankfully there is a superb version of the noble Margarita that is simple and delicious … Continue reading

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Margarita – part 1.

The Margarita. Without getting into the veritable maze of creation claims for the Margarita let’s just point out that this popular classic is surprisingly modern with no recipe appearing in print before 1953. Even in the (likely) case that there … Continue reading

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French 75.

French 75. While the combination of the internet and a renewed interest in classic cocktails has been a wonderful thing, giving us all sorts of new research into drinks of old it has one downside. The simple and elegant creation … Continue reading

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Pegu Club.

Pegu Club. We recently looked at the Royal Bermuda Yacht Club cocktail and this libation has a similar history. The Pegu Club was the favourite hang-out of pre-war British colonialists in what was then Burma and is now Myanmar. This … Continue reading

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The Boulevardier + rye whiskey.

The Boulevardier. To be honest this is all just an excuse to talk about rye whisky so let’s zoom through the Boulevardier and get down to business. Pronounced Boo-leh-var-dee-yay. Created in 1927 by Harry McElhone for the American editor of … Continue reading

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Royal Bermuda Yacht Club

Royal Bermuda Yacht Club. Having survived my first year as a cocktail blogger (woo-hoo!) and since the first drink I wrote about was the Daiquiri I thought it might be a good time to look at an interesting twist on … Continue reading

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Double Haggis.

Double Haggis. Scotch can be a tricky spirit to mix with. But why is that exactly? Well, it’s a bit fussy about which other ingredients it hangs out with. Unlike bourbon which is all “Like, whatever dude”, Scotch has just … Continue reading

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New York Sour.

New York Sour. You know how it goes; you’ve had some friends over for dinner and at the end of the evening there’s a quarter of a bottle of red wine left over (yes, yes, but let’s just pretend that’s … Continue reading

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Molly Picon + Amer Picon.

Molly Picon. I have to admit that I don’t know too much about this drink so let’s engage in a little detective work. I wrote this recipe down quite a while ago from something I read on one of those … Continue reading

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