Tag Archives: falernum

Calico Jack + home-made spiced rum.

Calico Jack. Let’s look an example of making a new cocktail by taking an established classic and modifying the crap out of it. The Calico Jack is a Daiquiri derived cocktail I came up with many years ago and hadn’t … Continue reading

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Blackbeard’s Ghost.

Blackbeard’s Ghost. I was perusing the stats for this here blog the other day and it came to my attention that by far the most read article so far was my recipe for shelf stable falernum. Given this, it occurs … Continue reading

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Corn ‘n’ Oil + the jam jar shake.

Corn ‘n’ Oil. The Corn ‘n’ Oil has a bit of an image problem. It just doesn’t sound that appealing. It doesn’t even look that appealing. If there was ever a lesson in not judging a book by its cover … Continue reading

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Falernum – shelf stable

Falernum is a Caribbean concoction of rum, sugar, lime, ginger, almond and spices (usually allspice and cloves) – a Tiki staple that plays nice with so much more than just rum. The problem is that it can be tricky to find and while the easiest … Continue reading

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