Tag Archives: cocktail
Black Manhattan + cocktail cherries.
Black Manhattan. A relative newcomer in Cocktailville, the Black Manhattan was created in 2008 by Todd Smith at Bourbon and Branch, San Francisco. A cocktail of quietly elegant simplicity it should be a breeze for any reasonably well stocked home … Continue reading
Park Avenue. If there’s one city that deserves the title Capital of Cocktails it’s the city that never sleeps, New Amsterdam, the melting pot, Gotham, the big appletini; New York City. Because of this there’s barely a part of NYC … Continue reading
Jack Rose + apple brandy
Jack Rose + apple brandy The Jack Rose is a positively ancient cocktail that was very popular a century ago but has gradually faded into relative obscurity. More’s the pity as it can be quite delightful when well made. It’s … Continue reading
Champagne Cocktail + sparkling wine.
The Champagne Cocktail. While there are many types of sparkling wine the one native to the Champagne region of France has pulled off perhaps the best marketing coup in history by permanently connecting their product with the act of celebration. … Continue reading
Dr Frankenstein. We’ve been riffing on the the Dr Funk a lot recently but we need to be careful not to change it too much in case we create a monster. Hang on. I think I just had an idea… … Continue reading
Saturn. Tiki means rum, right? Wrong. Ish. Tiki almost always means rum. The Saturn is a rare gin based Tiki drink that is really quite fabulous. I would have told you about it sooner but for the issue that it … Continue reading
Tommy’s Margarita : The Margarita part 2.
Tommy’s Margarita. We looked recently at that Prince(ess?) of the tequila drinks; the Margarita. It’s history is as confusing as the myriad of different recipes. Thankfully there is a superb version of the noble Margarita that is simple and delicious … Continue reading
Margarita – part 1.
The Margarita. Without getting into the veritable maze of creation claims for the Margarita let’s just point out that this popular classic is surprisingly modern with no recipe appearing in print before 1953. Even in the (likely) case that there … Continue reading
French 75. While the combination of the internet and a renewed interest in classic cocktails has been a wonderful thing, giving us all sorts of new research into drinks of old it has one downside. The simple and elegant creation … Continue reading
Pegu Club. We recently looked at the Royal Bermuda Yacht Club cocktail and this libation has a similar history. The Pegu Club was the favourite hang-out of pre-war British colonialists in what was then Burma and is now Myanmar. This … Continue reading